Dr. MaryAnne Drake, Director
NC State Department of Food, Bioprocessing and Nutrition Sciences
Box 7624
Raleigh, NC 27695-7624
Phone: 919.513.4598
sdfrc@ncsu.edu

Carl Hollifield, Associate Director
NC State Department of Food, Bioprocessing and Nutrition Sciences
Box 7624
Raleigh, NC 27695-7624
Phone: 919-513-2388
wchollif@ncsu.edu